A Nation of Broth

E1. Episode 1

May 30, 2022 · 55m

The three hosts go to Jeju and Tongyeong, both home to great seafood cuisine. At a research institute, they try the iconic soups of the Joseon era.

E2. Episode 2

May 30, 2022 · 52m

Gukbap is Korea's ultimate comfort food. The three make stops in Busan, Daegu, Jeonju and Seoul in search of soups that pair well with rice.

E3. Episode 3

May 30, 2022 · 51m

The trio visit restaurants that seek to satisfy modern tastes by putting a trendy or experimental spin on the old classics.