Poh & Co.

1. 

   E1. The Great Wall of China Plates

   May 19, 2016 · 25m

   Poh is back as she perfects mushroom risotto, learns tea-blending techniques from a doyen and reveals her secret to roasting marshmallows.

2. 

   E2. New Challenges and Old Faves

   May 26, 2016 · 25m

   Poh and her team of foodies have expanded their stall at the Adelaide's Farmers' Market from 1 tent to 5. Poh's paella's a real winner and the team are forced to take on a commercial kitchen.

3. 

   E3. From the Garden to the Sea and Back to Mum's Kitchen

   Jun 2, 2016 · 25m

   Poh goes fishing with Andre and cooks up a magnificent seafood salad from freshly caught squid and home grown veggies. Then she learns the secrets of Asam Laksa.

4. 

   E4. Friends

   Jun 9, 2016 · 25m

   Poh and her bestie Sarah create three unique ice cream flavours and go on a road trip in an attempt to break into the ice cream business.

5. 

   E5. Outback Adventures with Pojo

   Jun 16, 2016 · 25m

   With their business expanding, Poh and Jono's lives are about to get seriously hectic. They seek some serenity in a motorhome and head out back to the magnificent Flinders Ranges.

6. 

   E6. Who Done It/Love Story

   Jun 23, 2016 · 25m

   Poh makes a Malaysian dessert for Sara's mum, cooks up her favourite brownie recipe and hosts a memorial tea in honour of her first Scottie dog, Zed.

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