Grilled

1. E1. Idea on a Plate

   Oct 9, 2017

   Amateur chefs and food entrepreneurs are put together to fight it out for the restaurant of their dreams! They present their business plans and innovative ideas to impress Chef Sarah Todd, Musician and food enthusiast Vishal Dadlani and F&B tycoon, Riyaaz Amlani.

2. E2. Parsi vs. Lahori Cuisine

   Oct 16, 2017

   The top 10 contestants will be divided into teams to come face to face as they battle it out for the restaurant of their dreams. Who will make it top 9?

3. E3. Three Course Fusion Menu

   Oct 23, 2017

   It is all about blending the flavours – contestants need to come up with the perfect menu combining elements from their ideas and cuisines! It‘s going to be a tough day as they are faced with new challenges.

4. E4. Look Who's Missing?!

   Oct 30, 2017

   The contestants are asked to replicate dishes with the exact same flavours, but with substitute ingredients. Who will impress the judges and stay in the game?

5. E5. On a Budget

   Nov 7, 2017

   It is all about paying the costs. Contestants either need to step up their game or bear the costs of elimination.

6. E6. Let's Make Some Profit!

   Nov 13, 2017

   The challenge is to manage profits and if there is no profit, somebody will have to pay for it.

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