School of Chocolate

Eight professionals study the art of chocolate under the guidance of a well-known chocolatier. But only one can be the best in class and win a unique opportunity.

1. 

   E1. Breaking Molds and Bending Chocolate

   Nov 26, 2021 · 50m

   The chefs create edible illusions, including a planter box with earthy flavors, then form teams to bend chocolate into architectural shapes.

2. 

   E2. Dessert Deception

   Nov 26, 2021 · 45m

   From a coconut cake croque madame to a taco packed with chocolate popcorn, deceiving desserts fool the senses. The chefs learn to polish chocolate.

3. 

   E3. Make It Ooze

   Nov 26, 2021 · 39m

   A tense class vote follows a near disaster with a towering chocolate showpiece. Later, Amaury Guichon assigns an exercise with oozing elements.

4. 

   E4. Chocolate Hanging by a Thread

   Nov 26, 2021 · 32m

   After a controversial win in the pastry round, the students break into teams of two for a gravity-defying chocolate showpiece challenge.

5. 

   E5. Bittersweet Surprises

   Nov 26, 2021 · 34m

   A pastry challenge divides the class in two after Amaury shows his pupils how to form exquisite flower petals and a functional chocolate hinge.

6. 

   E6. Flying Chocolate

   Nov 26, 2021 · 29m

   When teams push their skills to new heights to craft kid-friendly showpieces, unfamiliar tools send chocolate flying — and stress skyrocketing.

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