Paul Hollywood City Bakes

1. 

   E1. Palermo

   Mar 20, 2017 · 25m

   Paul Hollywood visits the beautiful and historic Sicilian capital, Palermo. He explores the Arabic-inspired food markets and learns how to make perfect Cannoli.

2. 

   E2. Los Angeles

   Mar 27, 2017 · 25m

   Paul visits Hollywood for the very first time. He explores the Los Angeles baking scene. He meets locals and learns how to make some traditional baked goods.

3. 

   E3. Dublin

   Apr 3, 2017 · 25m

   Paul Hollywood learns about soda bread from the Irish chef and author, Clodagh McKenna. He also meets a potato fanatic and the head baker at the Merrion Hotel.

4. 

   E4. Antwerp

   Apr 10, 2017 · 25m

   Paul is in Antwerp to learn about Belgian baking. He bakes delicious waffles, chips and chocolate. Plus, inspired by Antwerp's bakers, Paul creates his own recipes.

5. 

   E5. Nicosia

   Apr 17, 2017 · 25m

   Paul rekindles his baking roots as he travels the globe in search of the family bakeries and corner delis which have created the baking heritage of entire cities.

6. 

   E6. Reykjavik

   Apr 24, 2017 · 25m

   Paul Hollywood's in Iceland's capital city, Reykjavik. He bakes with volcanic geothermal energy and meets food writer Eva Laufey, who introduces him to traditional baking.

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